BURGERS + BURGUNDY

 
 
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2019 B+B: Feather Fête

DIFFA/Dallas announces that signature culinary event, Burgers & Burgundy, presented by Celebrity Chef John Tesar and Terri Provencal, will take place at Klyde Warren Park on October 11, 2019. Twelve renowned chefs will convene at the events’ new venue to serve unique slider and wine pairings to patrons and guests.

2019 Participating Chefs:

  • Chef John Tesar Knife/ Top Chef

  • Chef Joshua Smith Formerly Moody's Delicatessan/ Boston

  • Chef Jim Smith Executive Chef of the State of Alabama/ Top Chef

  • Chef Samir Dhurandhar Nick & Sam's

  • Chef Brian Zenner The Porch

  • Chef Don Flores CBD Provisions

  • Chef Jacob Williamson 560 by Wolfgang Puck

  • Chef Sharon Van Meter 3015 Trinity Groves

  • Chef Rodman Shields Milkshake Concepts

  • Chef Luke Rogers Savor

  • Chef Blaine Staniford Grace/ Fort Worth

 
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2018 B+B: 10 Years

The 10th anniversary Burgers + Burgundy on October 5, 2018 at The Eyeball at The Joule.

Chef John Tesar and Terri Provençal bring together chefs from Dallas and around the country to serve specialty burgers and fantastic wines on the spectacular Eyeball at The Joule in Downtown Dallas.

 
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2017 B+B

The 9th anniversary Burgers + Burgundy on October 6, 2017 at The Eyeball at The Joule.

Chef John Tesar and Terri Provençal bring together chefs from Dallas and around the country to serve specialty burgers and fantastic wines on the spectacular Eyeball at The Joule in Downtown Dallas.