October 20, 2023
THE VILLAGE DALLAS
OCTOBER
20th
2023
“DIFFA Dallas' signature culinary event, Burgers & Burgundy, will return for its 13th year.”
“DIFFA's annual meaty fundraiser will bring in celebrity chefs from all over DFW—and the country—for sizzling, one-of-a-kind sliders and perfectly paired wines.”
“Everybody’s favorite propane-fueled fundraiser”
Meet the 2022 chefs
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KNIFE — AN INFLUENTIAL MICHELIN STAR TOP CHEF®, AND THE MAN WHO CREATED BURGERS & BURGUNDY.
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MILKSHAPE CONCEPTS — A CULINARY PIONEER WITH MORE THAN 20 YEARS OF EXECUTIVE CHEF EXPERIENCE. SHAKING UP SOCIAL MEDIA, CHEF SHIELDS RECIPES GO VIRAL
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JALISCO NORTE — ONE OF MEXICO’S FINEST. BEFORE JOINING JALISCO, HE LED THE FAMED RESTAURANT CAROLINA, AT THE ST. REGIS PUNTA MITA RESORT, NAMED “BEST NEW RESTAURANT IN MEXICO.”
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NICK & SAM'S — CHEF KLEIFGEN AND HIS TEAM ARE ALWAYS RAISING THE BAR WITH INNOVATIVE DISHES USING THE HIGHEST QUALITY INGREDIENTS AND A PASSION TO OFFER GUESTS ONLY THE BEST.
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RODEO BAR — HIS CAREER HAS SPANNED THE GLOBE AND EARNED HIM ACCOLADES WITH THE MICHELIN GUIDE, GQ MAGAZINE, AND THE LA TIMES.
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TOUSSAINT BRASSERIE — HIS RESUME INCLUDES EXCLUSIVE 4-DIAMOND EATERIES. HE RECENTLY PARTNERED WITH JAMES BEARD AWARD-WINNING CELEBRITY CHEF SAM CHOY AT HAWAII AND TEXAS RESTAURANTS.
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SAVOR BY SAMIR — CATERING TO THE UNIQUE NEEDS OF HIS CLIENTS, HE DEVELOPED HIS OWN CREATIVE CATERING COMPANY TO MEET THE HIGHEST STANDARDS OF GUESTS’ EXPECTATIONS.
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NEON KITTEN / BLACKBIRD SOCIETY — CHEF HOLDS A CERTIFIED CULINARY DIPLOMA FROM THE INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION IN HYDERABAD, INDIA.